WEEKEND BRUNCH
EVERY SATURDAY & SUNDAY 11 AM TO 2 PM
START YOUR WEEKEND RIGHT WITH THESE BOLD BRUNCH DISHES
Scramble On | Huevos Rancheros Tostadas
Three corn tostadas topped with black bean puree, scrambled eggs, pico de gallo, Monterey Jack cheese, roasted poblano crema and fresh cilantro. $10.95. Add bacon, plant-based chorizo, plant-based breakfast sausage + $2
Madame Cristo | Breakfast Sandwich
Ham, turkey and white cheddar bechamel between two slices of Texas toast with Mozzarella and a medium egg baked on top. The fun is in cutting it at your table! Served with a side of breakfast potatoes. $12.95
Hashing It Out
Cubed potatoes tossed in salsa and bell pepper, topped with vegan chorizo gravy, shredded cheese, guacamole, pickled red onion, and garnished with a sunny-side up egg and cilantro. $12.95
Gravy Well Spent
Two house made spent grain biscuits topped with plant-based chorizo breakfast gravy. Served with two eggs and choice of bacon strips or plant-based sausage. $8.95
Razzle Dazzle
French toast layered with raspberry-ricotta cream cheese and topped with raspberry syrup and powdered sugar. Served with two eggs and choice of bacon strips or plant-based breakfast sausage. $11.95
The Sunny Side
Two thick slices of Victorian Bakery Sourdough dressed with guacamole, pickled red onion, roasted & marinated tomato, sunflower seeds and Sriracha drizzle. Topped with a plant-based sunny-side up egg. Served with a small spinach salad dressed with maple balsamic. $10.95
Breakfast Sides
Side of Fruit, Bacon, or Potatoes + $2
A Biscuit with plant-based chorizo gravy + $3
NO BRUNCH IS COMPLETE WITHOUT SOME DELICIOUS DRINKS
MIMOSA TIME
Choose from Ripped Right, Only Gose to Show, or Straight Forward cider, then get it solo with your choice of nectar or go big with a flight!:
Pineapple juice, garnished with pineapple
Mango nectar, garnished with peach
Orange juice, garnished with tangerine
Guava juice, garnished with strawberry
MAKE IT A BLOODY!
Bloody Xalapa $6.50
Bloody Mary meets beer!
Make it an “Ultimate” Bloody Xalapa by adding a soy sauce pickled soft boiled egg, pepperoncini, green olive, pickle and jalapeno. +$2 (no substitutions)